Date/Time
Date(s) - 18/11/201611:30 am - 1:00 pm
Location
Dingle Brewing CompanyYoung scientists are offered the chance to look at the science, technology, engineering and maths involved in brewing.
Students can perform experiments investigating yeast, sugar, water and pH and will receive a junior brewer certificate.
The event is being run in with a local primary schools in Dingle.